Welcome!
I am Pierre Landolt owner of Fazenda Tamanduá located in the northeast of Brazil. We from Fazenda Tamanduá are happy to present our product on the Nature & More website.
If you want to know more about our farm, just <<click here>>
We hope you enjoy our Mango. We export different organic certified varieties to Europe.
If you want to know more about Mangos, just <<click here>>
This Mango is 100% Organic- Certified by:
IBD -Instituto Biodinamico
Our product has been awarded 4 stars according to the Nature & More Quality index.
The Nature and More stars mean that the growers are taking special care of delicious and healthy products, a sustainable global development and strengthen the social future of the people working with them.
If you want to read more about the Nature & More rating system <<click here>>
CO2 Emissions for transport and handling
127 Gram per kg of mangoes.
The calculation includes the CO2 Emissions of transport by ship and truck as well as the handling of the product from the farm to the warehouse in Europe. We calculated from farm-gate to Central Europe.
Keitt
The Keitt is the heaviest, plumpest and largest commercial mango variety which is available, remaining green when ripe, with only a very faint yellow or rose blush. The yellow-gold flesh is juicy, fibreless except close to the seed. Light in aroma, it has a full flavour, with pronounced lemony tang and a medium sweet flavor.
Keitt originated in Florida as an open pollinated seedling of Mulgoba, which was first selected in 1939. Keitt is grown commercially in many mango exporting countries.
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