Nature and more strives to continually increase transparency, mutual awareness and shared responsibility of all stakeholders in the food supply chain with regards to food quality, ecology and social justice.

 
More information:  Special Projects

More information: Special Projects

Special Projects

All Nature and More products are marketed as healthy, organic and fair.  Where healthy speaks for itself and organic farming is subject to clear rules the fair aspect is perhaps a bit vague.  High time to see what our Nature and More partners are doing and why.

For example:

  1. Pategonian     (code 313)    Local school
  2. Bartusch        (code 315)    Los pequenos Milagros   
  3. Bio Exotica    (code 420)    Local schools in East Ghana
  4. Pragor / Fairtrasa (code 450) Orphanage in Michoacan 





 

 

The Stichting Nature & More Foundation acknowledges the generous financial support from their funding organizations: ICCO and HIVOS.

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Be a Hero of Nature & More and win great organic… more

An artwork of mother Nature

An artwork of mother Nature

The multi-coloured carrots of our grower Krispijn love each other so much, that they don't want to… more

what others say about us

different fruits

More intrested in pure nature products without any chemical sprays etc.
Alan lobo, Netherlands - 3 Feb 2012

organic farming

i want to hear more about your farming activities
joseph maposa - 1 Feb 2012

How to start farming in the Netherlands

I woulsd like to ask about steps starting farming in the Netherlands. How to start farming in the Netherlands?
Rav - 31 Jan 2012

Félicitations

En plus d'avoir une démarche intéressante, vous produisez de très bonnes choses, j'ai savouré une excellente mangue provenant de votre ferme (achetée au magasin bio Botanic de Toulouse-Blagnac). Bravo pour l'exemple que vous offrez.
Nathie Toulouse France - 31 Jan 2012

Cinco Saltos

When W O Backhouse, agronomist, arrived in the valley, it was to produce honey. In 1925 Mrs Backhouse's sister, my mother, died and I, aged 2, was sent out from England. Levelling, planting and grafting were then under way, Delicious, Johnathan, King David, some pears. It was some years before it became necessary to take the hives up out of the valley because of the spraying. One year there were trees heavily draped with the baskets of bicho canasto. Frosts were a yearly threat. What Hugo Sanchez writes is interesting. A packing shed was initially built at Los Colmenares, but the machines were soon moved to a shed built by the railway at Cinco Saltos by the AFD. Presumably group control on individual growers is now much greater? It would be interesting to know who has our chacra (river side of the Chacra Experimental) now? And exactly where on Google Earth it is? I can't make it out!
James Page-Backhouse Hereford - 29 Jan 2012