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Hot Peppers

Metabolism Boost 

Capsaicin naturally increases heat production and calorie burn

Vitamin-Rich 

High in vitamins A and C to support immunity and skin health

Spicy Versatility

Adds heat, depth and aroma to sauces, salsas and global dishes

Origins:

  • ES
  • NL

Varieties:

  • Chili Red
  • Chili Green
  • Chili Yellow
  • Jalapeño
  • Habanero
  • Mix Hot Stuff

Seasonality

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Jan

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Feb

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Mar

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Apr

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May

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Jun

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Jul

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Aug

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Sep

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Oct

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Nov

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Dec

Certifications & Quality Seals

Bio
Grasp certification removebg preview
Globalg.a.p.
Gert van Brakel 2

Grown with care

Our Organic Hot Peppers are grown with deep respect for people and the planet. Cultivated without synthetic pesticides or artificial fertilisers, they come from dedicated growers who focus on soil health, responsible water use, and fair working conditions. The result: vibrant peppers with consistent heat, colour, and flavour.

By choosing Eosta’s Organic Hot Peppers, you choose quality, reliability, and sustainability in one. A bold, responsible choice that adds value for your business and your customers. Want to learn more about our organic hot pepper program or availability? Get in touch—we’d be happy to help.

Meet our growers

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