The positive impact of all our fruits & vegetables sold

Since 1 january 2020

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Saved soil (kg)

040,375,567

Organic farming saves soils. Through the use of compost and other practices the soil is protected and restored. Abundant soil life means sustainable fertility and less erosion by water and wind.

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CO2 reduced (kg)

04,844,330.8

Organic farming is climate resilient. Emissions are less because organic farming does not use inputs like artificial fertilizer and pesticides. Also, organic soils sequester more carbon from the air.

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Water saved (L)

786,658,945

Organic farming saves water and keeps it clean. Pollution is prevented by not applying agrochemicals. The soil has a better water-holding capacity and therefore requires less irrigation.

Click here to find out how we calculated the numbers!

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Meet our growers

The Sustainability Flower is the core of our business. Every Nature & More grower has a personal Sustainability Flower. It points the way to a greener and more social economy. More info here.

Enter the three-digit code for your product and meet the grower

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